WINE • BEER • SPIRITS
Wine Tasting
Weekend Wine Tasting: Autumn Vino
Please join me this Friday, October 2nd, from 3 pm to 6 pm, and Saturday, October 3rd, from 1 pm to 4 pm, to taste the following tasty wines to enjoy on cool autumn evenings.
Hope you can join me.
Cheers, Dirk
2023 The Islander Estate Sauvignon Blanc, Kangaroo Island, South Australia -Pale Straw in color, with passionfruit, lime zest, citrus & sea spray on the nose. On the palate, it’s delicate & aromatic with a light herbal note, ripe citrus & tropical fruits. Rounded off with just enough acidity to finish elegant, clean, and crisp. Serve with herbaceous Thai dishes, creamy garlic prawns, or soft goat cheese while you watch the sunset. $17.00
2022 The Islander Estate “Bark Hut Road” Red, Kangaroo Island, South Australia – This elegant Bordeaux-style blend of Shiraz and Cabernet Franc offers notes of plums, violets, & spice with hints of French oak on the nose. On the palate, it has a soft texture with round blackberry & sarsaparilla notes at the darker end of the fruit spectrum and light oak notes. The finish is classically structured with balanced acidity and tannins. $24.00/bottle
2025 Christophe Avi Agenais Rosé, France – Made from a blend of Cabernet Sauvignon and Cabernet Franc, this rosé opens with an enticingly aromatic and fruit-forward display of tart cherries, crushed nectarines, and blood orange. It’s round with juicy acidity and a friendly finish. $17.00/bottle
2023 Sonoma-Cutrer Pinot Noir, Russian River Valley, Sonoma County – This Pinot Noir expresses black cherry and wild strawberry aromas that mingle with savory spice, bramble, and black tea. The palate is bright and juicy, with fine tannins and plenty of ripe berry notes. Balanced acidity and spice lead to a refined, medium finish true to the Russian River Valley. $24.00/bottle
AND
Join us at the
Margarita at Pine Creek
“The Oregon Trail” Wine Dinner@ The Margarita at Pine Creek
Join me for a special Barolo on Wednesday, October 14th @ 6:30 pm for a five-course wine-tasting dinner featuring a menu that pays tribute to the history of the “Oregon Trail” and the childhood favorite computer game many of us grew up with! The Margarita Kitchen looks forward to selecting variations of pioneer cuisine and creating a menu that reflects the era and its folklore.
Menu coming soon.
To reserve, please call 719.598.8667
Cost is $90 per guest, plus tax and tip. Tickets will be sold upon taking your reservation
ALSO
Join us at the
Margarita at Pine Creek
“The Oregon Trail” Wine Dinner@ The Margarita at Pine Creek
Join me for a special Barolo tasting on Saturday, October 24th at 6:30 pm featuring seven boutique wines from Chianti Classico, Montalcino, and Montepulciano. I’ll have details about specific wines next week. We’ll serve wines with hearty hors d’oeuvres from the Margarita!
Price: $80.00/person, gratuity/tax included
RSVP to Dirk via email or call 719-488-3019