This unoaked version of Chardonnay is a fresh and fruit-driven white wine with expressive pineapple, peach and melon notes. It is aromatic in the mouth, with pleasant citric and floral notes; it is a medium-bodied wine, with a light creamy texture and balanced acidity. Perfect with melon and prosciutto, grilled salmon or as an aperitif before dinner!

It is fresh and inviting as it opens to aromatics of black raspberries, pomegranate, sweet spices and fresh flowers which all jump out of the glass! On the palate, it offers bright, vibrant yet rich notes of ripe red berries/cherries with hints of spice.

A blend of 70% Grenache and 15% each of Syrah and Mourvèdre, it is a full-bodied, creamy-textured effort that boasts plum and blackberry notes, meaty-earthy nuances and a finish laced with black olive, striking a nice balance between fruity and savory. Ideal with a good Provençale daube or game dishes. It is also a treat with hard cheeses particularly farmhouse cheddar.

200 Year Oak provides richness, Cherry wood complexity and Maple wood smoothness. Warm chestnuts, toffee, and milk chocolate covered strawberries rise from the glass. Wonderfully round and spicy on the palate, this is a rather energetic Bourbon bursting with stone fruit and berries that give way to black pepper and brown sugar on the finish. Voted one of the 12 best Bourbons in the world and awarded 95 point -Ultimate Spirits Challenge 2020!